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- Wakame seaweed is one of the healthiest Japanese foods due to being rich in vitamins, minerals and even a compound called fucoxanthin which has shown to help burn fatty tissue.
- In Japan, eating wakame is often considered one of the best ways to get a smooth complexion and soft, luxurious hair.Usually used for miso soup and salad.
- Wel Pac Fueru Wakame Dried Seaweed used for salad, vinegar dishes, miso soup, ramen and endless counts of combination.