Espinaler Octopus Pate w/ Garlic 90g
- This pate of Sea Urchin - Paté de Oricios (erizos) is made by hand in Asturias following a tradition that dates back to 1948, traditions that make this pate a delicacy from the north of Spain.
- Surprise your guests with a delicious pate accompan ied with freshly toasted bread..