Top Shun Boning Knife Reviews

Shun Classic Master Utility Knife, 6.5 Inches (DM0782)

  • Experience a do-it-all professional-grade Japanese kitchen knife featuring Shun's proprietary high-carbon VG-MAX cutting core, surrounded on each side by 32 layers of beautiful, layered Damascus steel cladding.
  • D-shaped black PakkaWood handle encases the full composite tang blade, reducing unwanted rotation and improving grip for right- and left-handed chefs alike.
  • The best of Eastern and Western styles - longer and wider than a chef's knife with the tip and profile of a kiritsuke. An agile blade ideal for slicing and chopping.
  • ground and honed to a razor sharp 16-degree edge out of the box and balanced immediately forward of the bolster like most Shun knives for superior handling.
  • Santoku, nakiri, boning, slicing, or steak - Shun blades positively glide through food, letting the edge do the work.
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Shun Cutlery Kanso Boning & Fillet Knife 6.5”, Easily Glides Through Meat and Fish, Authentic, Handcrafted Japanese Boning, Fillet and Trimming Knife

  • BONING & FILLET KNIFE: The Kanso 6.5-inch Boning & Fillet Knife features a narrow, curved, and extremely sharp blade that gets in close to the bone and cuts fibrous tissue with ease..
  • GLIDES THROUGH MEAT: The Kanso Boning & Fillet Knife's sharp 6.5-inch blade is ideal for gliding through meat and fish, quickly removing bones and skin for delicious cutlets and the perfect fish fillet..
  • HIGH-QUALITY CONSTRUCTION: Constructed from AUS10A high-carbon stainless steel refined with Vanadium, this combination fillet and boning knife is strong, corrosion-resistant, wear-resistant, and razor-sharp..
  • BEAUTIFUL, DURABLE HANDLE: Made with contoured tagayasan, known as "iron sword wood," the full-tang handle construction is durable, beautiful, and offers precision balance..
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
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Shun Cutlery Classic 4 Piece BBQ Knife Set Kitchen Knife Set with Knife Roll Includes 4.5 Asian Multi-Prep Knife 6 Boning/Fillet Knife and 12 Brisket Knife Handcrafted Japanese Kitchen Knives

  • EVERYTHING YOU NEED: The Shun Classic 4-Piece Barbeque Set comes with everything you need to tackle grill-worthy proteins at your next BBQ. The....
  • SET INCLUDES: This professional knife set includes the Classic 4.5-inch Asian Multi-Prep Knife, 6-inch Boning/Fillet Knife, 12-inch Brisket Knife with....
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, Classic knives are....
  • COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handles are durable, beautiful, don’t harbor bacteria, and comfortable to use for both....
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of....
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Shun Cutlery Classic Flexible Fillet Knife 7\

  • EFFECIENT FILLET KNIFE: The Shun 7-inch Classic Flexible Fillet Knife's flexible blade makes it the ideal tool for creating the perfect fish fillet, removing skin from meat, and boning and trimming poultry..
  • MORE FOOD, LESS WASTE: This Classic Flexible Fillet conforms to the ribs of the fish, removing meat from bones quickly and easily so you get more food and less waste..
  • HIGH-QUALITY CONSTRUCTION: Constructed with AUS8A high-carbon stainless steel, this sharp fillet knife is tough and wear resistant with the right amount of flex to make filleting a breeze..
  • COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
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Shun Classic Blonde 3.5” Paring Knife Blonde PakkaWood Handle Full Tang VG-Max Blade

  • Thirty-four layers of stainless Damascus cladding surround the high-carbon VG-MAX core of this hardworking, small knife blade..
  • The beautifully modern, D-shaped, blonde PakkaWood handle encases the full composite tang blade, reducing unwanted rotation and improving grip for....
  • One of the most essential knives in the Western chef's kitchen, Shun's Japanese-made knife features a short, sharp blade for peeling, coring,....
  • Handcrafted in Japan this kitchen knife is ground and honed to a razor sharp 16-degree edge out of the box. It’s balanced immediately forward of the....
  • Santoku, nakiri, boning, slicing, or steak - Shun blades glide through food when used in a back-and-forth or rocking motion that applies some force....
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Shun Classic Blonde 9” Bread Knife Blonde PakkaWood Handle Full Tang VG-MAX Blade

  • Made in Japan with a VG-MAX high carbon steel core and eye-catching Damascus cladding, the Shun Classic Blonde Bread Knife glides through baguettes....
  • The beautifully modern, D-shaped, blonde PakkaWood handle encases the full composite tang blade for balance, reducing unwanted rotation and improving....
  • This knife is a baker or pastry chef's best friend in the kitchen. The “low-frequency” wave pattern of its design cleanly slices with light....
  • Handcrafted in Japan, this kitchen knife is ground and honed to a razor sharp 16-degree edge out of the box. It’s balanced immediately forward of....
  • Santoku, nakiri, boning, slicing, or steak – Shun blades glide through food when used in a back-and-forth or rocking motion that applies some force....
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Shun Premier 15-piece Knife Block Set

  • Shun Knife Set Includes: 4″ Paring Knife, 5.5″ Nakiri Knife, 6″ U2 Ultimate Utility Knife, 6″ Gokujo Boning/Fillet Knife, 6.5″ Utility Knife, 7″ Santoku Knife, 8″ Chef’s Knife, 9″ Bread Knife, 9.5″ Slicing Knife, Four 5″ Steak Knives, 9″ Combination Honing Steel & 17 Slot Angled Knife Block.
  • VG-MAX steel core, Damascus clad with 34 micro-layers on each side of SUS410/SUS431 stainless steel.
  • hand-sharpened Japanese double-bevel blade angle 16° (each side).
  • Hammered Tsuchime finish, helps release the food from the blade easily when slicing.
  • Contoured walnut PakkaWood handle accommodates right and left-handed users.
  • Handcrafted in Seki, Japan with a limited lifetime warranty.
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Shun Cutlery Kanso 4 Piece BBQ Knife Set Kitchen Knife Set with Knife Roll Includes 5 Asian Multi-Prep Knife 6.5 Boning/Fillet Knife and 12 Brisket Knife Handcrafted Japanese Kitchen Knives

  • EVERYTHING YOU NEED: The Shun Kanso 4-Piece Barbeque Set comes with everything you need to tackle grill-worthy proteins at your next BBQ. The handsome....
  • SET INCLUDES: This professional knife set includes the Kanso 5-inch Asian Multi-Prep Knife, 6.5-inch Boning/Fillet Knife, 12-inch Brisket Knife with....
  • HIGH-QUALITY CONSTRUCTION: Constructed from AUS10A high-carbon stainless steel refined with Vanadium, these knives are strong, corrosion resistant,....
  • BEAUTIFUL, DURABLE HANDLE: Made with contoured tagayasan, known as "iron sword wood," the full-tang handle construction is dense, durable, beautiful....
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of....
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Shun Kanso 6 Piece Steak Knife Set with Bamboo Storage Box

  • This beautiful set includes six AUS10 high-carbon stainless steel steak knives with a unique, angular style that recalls a kiritsuke master chef's....
  • A Kanso series knife is distinguished by its Japanese tagayasan "iron sword wood" wenge handle, noted for its strength, beautiful grain, and....
  • Made with a visible full tang - the single-piece construction of the blade utilizes traditional techniques for a distinctive combination of strength,....
  • Handcrafted in Japan and delivered with a honed, razor sharp 16-degree steel blade.
  • added vanadium holds the stronger, sharper edge preferred by....
  • Santoku, nakiri, boning, slicing, or steak - Shun blades positively glide through food, letting the edge do the work.
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Mercer Culinary M20707 Genesis 7-Inch Santoku Knife

  • SANTOKU KNIFE: The Shun 7-inch Premier Grey Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for its ability to easily handle all the basic kitchen cutting tasks..
  • VERSATILE KNIFE: This kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly curve for rocking cuts..
  • HIGH-QUALITY CONSTRUCTION: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a hammered TUSCHIME finish, this knife is corrosion and stain resistant with a strong, razor-sharp edge..
  • BEAUTIFUL, DURABLE HANDLE: The grey, contoured Pakkawood handle resists moisture, is comfortable to use, and offers precise control..
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
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Shun Cutlery Premier 5.5\

  • VEGETABLE KNIFE: A traditional Japanese-style vegetable knife, the Shun Premier 5.5-inch Nakiri Knife is a favorite of professional chefs and cooking enthusiasts for preparing fruits and vegetables..
  • STRAIGHT BLADE: The straight blade, edge, and spine make this Japanese knife perfect for simple push cuts. The blunt end makes it extra safe to use..
  • HIGH-QUALITY CONSTRUCTION: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a hammered TUSCHIME finish, this cooking knife is corrosion and stain resistant with a strong, razor-sharp edge..
  • BEAUTIFUL, DURABLE HANDLE: The walnut-finished, contoured Pakkawood handle resists moisture, is comfortable to use, and offers precise control..
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
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Shun DM-0711 Cutlery Classic 4.75 Inch Exquisite Handcrafted Japanese Knife Made Specially to Cut Steak with Precision and Ease Get Top Performance with This Stunning Sharp Blade 4.75 Silver

  • The Shun Classic Steak Knife features the Classic series’ tasteful and contemporary look.
  • enjoy the incredible beauty of this timeless knife and top....
  • Cut steak with confidence and control using the Shun Classic Steak Knife’s razor-sharp, Damascus-clad blade and comfortable D-shaped PakkaWood....
  • Shun’s Classic Steak Knife offers an incredibly sharp, clean edge that requires no serrations.
  • smooth cutting edge provides a flawless, and polished....
  • Perfect for gift registries, purchase a single Classic Steak Knife or whole set for newlyweds, homeowners, parents, grandparents, aspiring chefs,....
  • Slice through steak with ultimate ease using Shun’s Classic Steak Knife.
  • make smooth cuts with razor-sharp, stainless steel blade and enjoy every....
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Shun Paring Knife Cutlery Premier Small Pakkawood

  • PARING KNIFE: Add an essential kitchen tool to your collection with the Shun 4-inch Premier Paring Knife. Peel and core fruits and vegetables with....
  • SMALL, NIMBLE KITCHEN KNIFE: This small knife gives you complete control over the tip and edge of the blade – making it perfect for peeling,....
  • HIGH-QUALITY CONSTRUCTION: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a hammered....
  • BEAUTIFUL, DURABLE HANDLE: The walnut-finished, contoured Pakkawood handle resists moisture, is comfortable to use, and offers precise control..
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of....
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