Serrano Ham Shoulder by Fermin (10-12 lbs)
- THE BEST Jamon Serrano Roja from Spain - Aged - 15 months.
- PERFECT AS A GIFT or to start learning this ancient technique and culture of Spanish ham.
Top Serrano Ham Reviews
5J Paleta Iberico de Bellota Whole Bone-in Shoulder - 10 to 11 lbs - CINCO JOTAS ACORN-FED 100% IBÉRICO PORK
- ⌛ [SPECIALIZED CURING FOR EACH HAM]: Forget other experiences with salty, stale hams you got in the past. After more than 120 years curing hams we give each ham needs its unique curing time. This serrano ham is cured for a minimum of 15 months..
- ✔️ [GLUTEN-FREE, NO ALLERGENS, NO GMO]: We only used natural prime ingredients during the whole production process: pork meat and a pinch of Mediterranean salt. No additives added. No additives added..
- ️ [ENJOY WITH FRIENDS AND FAMILY]: Cut some jamon serrano slices with your knife set, some manchego cheese on a board, pour some Spanish wine, and get ready for an unforgettable homemade tapas lunch with friends and family!. You can gift it to that Spanish food lover you know too..
- [BEGIN TO CUT YOUR HAM]: We include a ham holder as well as a knife and sharpener set so that you can simply open your ham and begin slicing right away in your own kitchen! The ham holder is easily disassembled, so you can easily clean it and store after use..
- [GIFT IT TO YOUR FRIENDS AND FAMILY]: Gift wrap and gift message are available. Gift this ham to y....
HAM STAND KIT Spain - Jamon Holder for Spanish iberico ham and Italian Prosciutto - INCLUDED: knife base stand and cover - Beautiful kitchen stand for serrano ham (Wood Style)
- QUALITY: Ham stand to carve hams on the bone (Spanish Serrano, Iberico or Italian Prosciutto)..
- INCLUDED: Knife Cover Ham carving Stand. Jamon iberico de bellota NO INCLUDED.
- PERFECT FOR: jamon serrano, iberico iberico ham bellota, prosciutto di parma and pork shoulder.
- Price-Efficient, durable and easy to assemble. It comes ONLY with 3 screws. If you need asisistance, please contact us..
- Made in Spain / Perfect Christmas Gift / Contact us for part is missing or refund.
Sabrett Onions in Sauce 16 Oz. (2 Pack)
- Ingredients: Pork ham, Mediterranean Sea salt. Cured for 12-16 months. All natural, minimally processed and no artificial ingredients. Contains no nitrates or nitrites except for the naturally occurring nitrates in sea salt. HOOF REMOVED ACCORDING TO US LAW. USDA approved..
- This very special and tasty Serrano ham is achieved with an excellent raw material, large hams with external fat, a little Mediterranean salt and a slow curing process in the fresh air of the high mountains of Spain where the cool, dry air produces a superb traditional cure..
- The cured serrano ham is a product made from the best pieces of pork that have been selected to produce a 100% natural product after the salting and curing process, thus achieving the best aroma and flavor..
- It has a characteristic color that changes from pink to purply red in the lean part in addition to the shiny appearance of the fat. It also has a delicate yet salty flavor and a pleasant, characteristic aroma..
- Should be stored away from sunlight. Whole, bone-in, skin on and hoof removed according to US Law. USDA approved. Cardboard box for safe transit..
Priest of Crowns (War for the Rose Throne Book 4)
- ...rranean Sea salt. Cured for 12-16 months. All natural, minimally processed and no artificial ingredients. Contains no nitrates or nitrites except for the naturally occurring nitrates in sea salt. HOOF REMOVED ACCORDING TO US LAW. USDA approved..
- This very special and tasty Serrano ham is achieved with an excellent raw material, large hams with external fat, a little Mediterranean salt and a slow curing process in the fresh air of the high mountains of Spain where the cool, dry air produces a superb traditional cure..
- The cured serrano ham is a product made from the best pieces of pork that have been selected to produce a 100% natural product after the salting and curing process, thus achieving the best aroma and flavor..
- It has a characteristic color that changes from pink to purply red in the lean part in addition to the shiny appearance of the fat. It also has a delicate yet salty flavor and a pleasant, characteristic aroma..
- Should be stored away from sunlight. Whole, bone-in, skin on and hoof removed according to US Law. USDA approved. Cardboard box for safe transit..
Porter & York, Pork Chop - Frenched 12oz 8-pack
- Ingredients: Pork ham, Mediterranean Sea salt. Cured for approx. 16 months. All natural, minimally processed and no artificial ingredients. Contains no nitrates or nitrites except for the naturally occurring nitrates in sea salt. HOOF REMOVED ACCORDING TO US LAW..
- This very special and tasty Serrano ham is achieved with an excellent raw material, large hams with external fat, a little Mediterranean salt and a slow curing process in the fresh air of the high mountains of Spain where the cool, dry air produces a superb traditional cure..
- The cured serrano ham is a product made from the best pieces of pork that have been selected to produce a 100% natural product after the salting and curing process, thus achieving the best aroma and flavor..
- It has a characteristic color that changes from pink to purply red in the lean part in addition to the shiny appearance of the fat. It also has a delicate yet salty flavor and a pleasant, characteristic aroma..
- Should be stored away from sunlight. Best consumed within 6 months of purchase. Shelf life once opened is 1 month. Presentation: Whole, bone-in, skin on and hoof removed according to US Law. Cardboard box for safe transit..
Thomas Brothers Country Ham, 2 Packs at 12 Ounces per Pack
- Ingredients: Pork ham, Mediterranean Sea salt. All natural, minimally processed and no artificial ingredients. Contains no nitrates or nitrites except for the naturally occurring nitrates in sea salt. HOOF REMOVED ACCORDING TO US LAW. USDA approved..
- This very special and tasty Serrano ham is achieved with an excellent raw material, large hams with external fat, a little Mediterranean salt and a slow curing process in the fresh air of the high mountains of Spain where the cool, dry air produces a superb traditional cure..
- The cured Serrano Ham is a product made from the best pieces of pork that have been selected to produce a 100% natural product after the salting and curing process, therefore achieving the best aroma and flavor..
- It has a characteristic color that changes from pink to purple red in the lean part in addition to the shiny appearance of the fat. It also has a delicate yet salty flavor and a pleasant, characteristic aroma..
- Should be stored in a cool, dry place, away from sunlight. Best consumed within 6 months of purchase. Shelf life once opened is 1 month. Format: Whole, bone-in, skin on and hoof removed according to US Law and USDA..
John Morrell Diced Ham, 8 Ounce -- 12 per case.
- ⌛ [SPECIALIZED CURING FOR EACH HAM]: Forget other experiences with salty, stale hams you got in the past. After more than 120 years curing hams in Monte Nevado we cured this whole ham for an average of 24 MONTHS. Much longer than any other serrano ham you can find..
Ham Cover Black for Spanish Serrano & Iberico Hams and Italian Prosciutto Black & Grey Cover only - Ham & Stand are not Included
- This black ham cover is one size fits all. Made in Spain. Ham & Stand NOT included..
- Ideal for Spanish Serrano ham, Iberico Ham and Italian Prosciutto..
- It is very resistant and light, allowing the ham/shoulder to breathe and maintain its properties..
- The ham cover is made of smooth canvas that is 50% cotton and 50% polyester. The border is made of bias 50% cotton and 50% polyester, and the string....
- A perfect way to protect your ham with style. This is a private label and can only be sold by Jamonprive. Ham stand not included..
Loin Lomo Iberico Bellota Cinco Jotas - 1 lb / 454 g - Free-Range Pork in Gift Packaging
- We are proud to bring the authentic Serrano in the US market, made from pigs born, raised, and processed entirely in Spain. Our pigs are older, heavier, and fattier than the pigs from North Europe. This is a guarantee of higher quality. It means a product tastier and more complex. This ham is cured for a minimum of 18 months, and the loin is cured for at least 70 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage..
- Serrania Ham “Hand Carved Style” and Serrano Loin . Gluten free. lactose free..
- Fermín recommends placing the plastic enclosure under warm running water (38ºC/100ºF) for 8-10 seconds. This will enhance the flavor and ease separation of the slices..
Ham Stand Spain with Knife and Sharpening Steel + Ham Cover + Kitchen Cloth + Tongs - Orginal Ham Holder for Spanish Hams and Italian Prosciutto
- The ham stand Spain with a knife and sharpening steel + ham cover + kitchen cloth + tongs is the perfect kit for both professionals as well as those who love cutting Serrano and Iberian ham, or Italian prosciutto..
- The kitchen cloth is great for cleaning the outside of the ham, cleaning fat off your hands or even to use as a ham cover..
- The tongs are essential for maintaining hygiene and ensuring a firm grip after cutting the slices of ham..
- It is very durable, easy to assemble and clean..
- The ham stand has a special ergonomic design created by Jamonprive. Manufactured in Spain..
RC Fine Foods Ham Base, 16 oz No Added MSG, Makes 5 Gallons of Ham Broth. Ham is the First Ingredient
- Perfect for Serrano, Iberico, Bellota (Acorn) Ham & Shoulders..
- 100 % Breathable Fabric, designed in Spain and made in the USA..
Serrano Ham Bone in from Spain 15 - 17 lb + Ham Stand + Knife - Cured Spanish Jamon with NO Nitrates or Nitrites All Natural - GMO & Gluten Free
- Ingredients: Pork ham, Mediterranean Sea salt. Cured for 12-16 months. All natural, minimally processed and no artificial ingredients. Contains no nitrates or nitrites except for the naturally occurring nitrates in sea salt. HOOF REMOVED ACCORDING TO US LAW. USDA approved..
- This very special and tasty Serrano ham is achieved with an excellent raw material, large hams with external fat, a little Mediterranean salt and a slow curing process in the fresh air of the high mountains of Spain where the cool, dry air produces a superb traditional cure..
- The cured serrano ham is a product made from the best pieces of pork that have been selected to produce a 100% natural product after the salting and curing process, thus achieving the best aroma and flavor..
- It has a characteristic color that changes from pink to purply red in the lean part in addition to the shiny appearance of the fat. It also has a delicate yet salty flavor and a pleasant, characteristic aroma..
- Should be stored away from sunlight. Whole, bone-in, skin on and hoof removed according to US Law. USDA approved. Cardboard box for safe transit..