4505 Chicharrones Fried Pork Rinds, Smokehouse BBQ, 1 oz
- Our chicharrones are made from skin from the pig's belly and back and all the fat is fried out during the cooking process – resulting in a light, airy, and melt-in-your-mouth texture.
- When we say smokehouse we mean our smokehouse at our flagship restaurant in San Francisco. These BBQ pork rinds share the same seasoning as our ribs. A complex blend of ginger, tomato, and hickory. This is not your average BBQ spice blend, it’s subtly sweet with a gingery kick!.
- Our pork rinds have 0 Carbs and 7+ grams of protein per serving. They are also Keto Certified, Paleo Certified and naturally gluten-free.
- Humanely raised, all-natural pork with no added hormones or antibiotics.
- Single Serve, 1.1 oz bag (serving size: 1/2 oz – about 2 servings per bag).