Top Organic Toor Dal Reviews

Goya Foods Dry Pigeon Peas, 29-Ounce (Pack of 12), (2026)

✅This listing is for a case of 6 units of Spicy World Toor Dal 4 Pound Bag | Split Pigeon Pea | Indian Lentils..
✅Total 24 Pounds of Toor Dal. Ideal for restaurants, retailers, and power users..
✅ Direct ship and as fresh as possible..

Traditional Sambar Masala from the villages of Tamil Nadu.
Ingredients include Coriander Seeds, Toor dal, Chana Dal, Red Chilli, Urad Dal, Cumin Seeds and Turmeric.
Store in a cool and dry place, preferably in an air tight container for lasting flavor and life.

They contain high levels of protein and the important amino acids methionine, lysine, and tryptophan.
In combination with cereals, pigeon peas make a well-balanced human food.

WHAT IS DAL? Dal is the Indian word for a dish made from dried legumes, beans, peas or lentils, gently seasoned with spices and herbs which make the beans more digestible. It’s an important source of plant-based protein for vegetarians in South Asia..
CONVENIENT AND READY TO EAT IN 90 SECONDS: Our Organic Everyday Dal are fully cooked and can be microwaved and ready to eat in under 90 seconds or heated on the stovetop in less than 5 minutes. Enjoy our Everyday Dal at home, at work, or on your next camping trip!.
ORGANIC, NON-GMO, PLANT-BASED PROTEIN Maya Kaimal’s Everyday Dal are Certified Organic, Non-GMO Project Verified, Kosher Certified and Vegan..
QUALITY INGREDIENTS, CAREFULLY SOURCED: We are fully committed to a clean ingredient profile and always source the finest quality ingredients from suppliers we know and trust. We avoid using canola oil, gums, carrageenan, hydrolyzed yeast or artificial colors or flavors. BPA free pouches. Packaging may vary.

Aachi Sambar Powder is known through-out India for being an authentic composition of spices to create truly tasty and flavorful Sambar dishes. Preparation: Boil 100g Toor Dal. Set Aside. In a large pan, Add 2 tablespoons oil and add mustard once oil is hot. Add onion, green chillies, curry leaves and fry till golden brown. Take 100g cut vegetables, 2 tomatoes, tamarind juice, required Aachi Sambar Powder, salt to taste and cook with boiled dhal for 15 minutes. Now garnish with chopped coriander.

❤️️ You will LOVE our certified USDA Organic Moong Dal Yellow (Washed) by Jiva Organics. Here's why:.
❤️️ GREAT Source of Protein - Split Mung Beans are an excellent source of protein. A wonderful product for making ayurvedic kitchari!.
❤️️ Organic, NON-GMO, Vegan, Raw, and Grown on a certified organic farm in India. We take great pride in choosing the finest quality lentils available..
❤️️ 2 Pound (32oz) value pack. Also known as Moong Dal Split Yellow or Organic Moong Dal Magar is made up of dried lentils that are split in half and deshusked. With a naturally soft texture and sweet flavor, organic Moong Dal Magar has a fast cooking time, absorbs the flavors of spices and seasonings and is easy to digest.
❤️️ Jiva Organics donates one meal to a child in need for every pack sold. Last year, we donated over 250,000 meals with your help!.

WHAT IS DAL? Dal is the Indian word for a dish made from dried legumes, beans, peas or lentils, gently seasoned with spices and herbs which make the beans more digestible. It’s an important source of plant-based protein for vegetarians in South Asia..
ORGANIC, NON-GMO, PLANT-BASED PROTEIN Maya Kaimal’s Everyday Dal are Certified Organic, Non-GMO Project Verified, Kosher Certified and Vegan..
QUALITY INGREDIENTS, CAREFULLY SOURCED: We are fully committed to a clean ingredient profile and always source the finest quality ingredients from suppliers we know and trust. We avoid using canola oil, gums, carrageenan, hydrolyzed yeast or artificial colors or flavors. BPA free pouches. Packaging may vary.
KITCHEN-CRAFTED INDIAN FOOD: Ready to eat recipes and flavors inspired by Maya’s family and her travels. Thoughtfully reinterpreted for no fuss, time-consuming preparation without the long ingredient lists required to make great Indian food..
CONVENIENT AND READY TO EAT IN 90 SECONDS: Our Organic Everyday Dal are fully cooked and can be microwaved and ready to eat in under 90 seconds or heated on the stovetop in less than 5 minutes. Enjoy our Everyday Dal at home, at work, or on your next camping trip!.
A DELICIOUS INDIAN ENTRÉE: Maya Kaimal’s Red Len....

Zayd Organics Urad Dal is an absolute must have!.
USDA Organic Certified - All natural, no preservatives.
Organic Urad Dal, also known as urid dal, split matpe beans, urad lentils has various uses and benefits!.
We at Zayd Organics stand behind our product 110%. Don't like the product? Reach out and we'll take care of it immediately..

Organic yellow mung dal is made from whole mung beans that have been hulled and split, resulting in a delicate lentil-like legume that is quick to....
Yellow mung dal can be cooked into a delicious, creamy soup, or combined with basmati rice to make the traditional Ayurvedic meal called kitchari.
High in dietary fiber and an excellent source of protein, yellow mung dal is nourishing and strengthening to all tissues of the body. Because it is so....
Banyan Botanicals is committed to producing the highest quality Ayurvedic products using USDA certified organic herbs that are sustainably sourced and....
The Healthy Guarantee: If for any reason you are not satisfied with one of our products, we will gladly accept returns for a full product refund..

Zayd Organics Chana Dal are an absolute must have!.
USDA Organic Certified - All natural, no preservatives.
Organic Chana Dal, also known as split desi chickpeas has various uses.
We at Zayd Organics stand behind our product 110%. Don't like the product? Reach out and we'll take care of it immediately..

❤️️ You'll love our Certified USDA Organic Pure Split Red Lentils Dry (also known as Masoor Dal). Here's why:.
❤️️ ALL NATURAL AND PURE - Grown on a certified organic farm. Non-GMO. No Artificial Colors, Flavors or Preservatives..
❤️️ EASY TO COOK AND DELICIOUS: Dry red lentils cook in 15 minutes, with no soaking required. If you are looking for a shorter cook time, you can soak them first..
❤️️ RICH IN NUTRIENTS: They are easy to cook and packed with protein, iron, fiber and B vitamins. Use these pulses to thicken hearty soups, dahls and spicy curries..
❤️️ PRODUCT OF INDIA - Large 2 pound bag. Also known as masur dal, dahl, red split lentils..