Top Master Knife Reviews

Treasure Gurus Master Free Mason George Washington Folding Pocket Knife

  • Photo and description of George Washington and Square and Compass symbol on the knife handle and inside the book-shaped gift box.
  • Embellished with the Great Seal Eagle, the handle measures 4" long with a 3" stainless steel blade.
  • Gift box set featuring the first and only Brother to be simultaneously President and Master of his Lodge.
  • George Washington Masonic Folding Pocket Knife and Gift Box Set ships brand new in manufacturers packaging with our 100% customer satisfaction guarantee.
  • Great gift for a Master Free Mason, or addition to a Freemason collection, this folding pocket knife and book shaped gift box of George Washington.
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Shun Cutlery Premier Kiritsuke Knife 8”, Master Chef's Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife

  • MASTER CHEF'S KNIFE: Known as a master chef's knife, the Shun 8-inch Premier Kiritsuke Knife offers top cutting performance and versatility – making it a perfect all-around prep knife..
  • ALL-AROUND PREP: This Japanese kitchen knife will juliene, dice or brunoise vegetables with ease. It's an excellent choice for cleaning and portioning boneless proteins with a slightly curved edge that works well with rocking cuts..
  • HIGH-QUALITY CONSTRUCTION: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a hammered TUSCHIME finish, this knife is corrosion and stain resistant with a strong, razor-sharp edge..
  • BEAUTIFUL, DURABLE HANDLE: The walnut-finished, contoured Pakkawood handle resists moisture, is comfortable to use, and offers precise control..
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
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19-Piece Kitchen Knife Set With Wooden Knife Block - German Stainless Steel Knife Set for Kitchen with Block Paring Chefs Santoku Carving Utility & 8 Steak Knives - Knife Sharpener & Shears

  • ...ef's knife, 3.5-inch paring knife, 7-inch santoku knife, 8-inch carving knife, 5-inch utility knife, 8-inch serrated bread knife, 4.5-inch serrated steak knives (6), knife sharpener, all-purpose household shears, and a sleek wooden storage block for space efficient storage..
  • CULINARY QUALITY AT AN AFFORDABLE PRICE - Master Maison was founded by 2 lifelong cooks who struggled to find professional-quality knives at everyday prices. Our Californian founders partnered with dozens of professional chefs to design stain-resistant and rust-resistant knife sets at an affordable price point..
  • SUPERIOR ERGONOMICS AND PRECISION - Each Master Maison knife is forged from a single piece of high-carbon, German stainless steel. Our premium steel and innovative design result in a blade that is razor sharp and a balanced weight that minimizes fatigue while maximizing cutting precision..
  • SLEEK DESIGN AND EASY STORAGE - A sleek, modern design fits in seamlessly among your other kitchen tools. The hardwood block with built-in knife sharpener reduces clutter from the counter and protects your knives for years to come..
  • EASY CARE AND UNLIMITED 1-YEAR WARRANTY: Our knives carry an unlimited 1-year warranty. We recommend hand washing and promptly drying your knives after usage to....
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19-Piece Kitchen Knife Set With Wooden Block - Best German Forged Stainless Steel Knife Sets for Kitchen with Block, Professional Use, Paring, Chef, Carving & 8 Steak Knives - Knife Sharpener & Shears

  • ...ntoku knife, 8-inch carving knife, 5-inch utility knife, 8-inch serrated bread knife, 4.5-inch serrated steak knives (6), knife sharpener, all-purpose household shears, and a sleek wooden storage block for space efficient storage..
  • CULINARY QUALITY AT AN AFFORDABLE PRICE - Master Maison was founded by 2 lifelong cooks who struggled to find professional-quality knives at everyday prices. Our Californian founders partnered with dozens of professional chefs to design stain-resistant and rust-resistant knife sets at an affordable price point..
  • SUPERIOR ERGONOMICS AND PRECISION - Each Master Maison knife is forged from a single piece of high-carbon, German stainless steel. Our premium steel and innovative design result in a blade that is razor sharp and a balanced weight that minimizes fatigue while maximizing cutting precision..
  • SLEEK DESIGN AND EASY STORAGE - A sleek, modern design fits in seamlessly among your other kitchen tools. The hardwood block with built-in knife sharpener reduces clutter from the counter and protects your knives for years to come..
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Shun Cutlery Classic Kiritsuke Knife 8”, Master Chef's Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife

  • MASTER CHEF'S KNIFE: Known as a master chef's knife, the Shun 8-inch Classic Kiritsuke Knife offers top cutting performance and versatility – making it a perfect all-around prep knife..
  • ALL-AROUND PREP: This Japanese kitchen knife will juliene, dice or brunoise vegetables with ease. It's an excellent choice for cleaning and portioning boneless proteins with a slightly curved edge that works well with rocking cuts..
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge..
  • COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
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Yoshihiro INOX AUS-10 Stain-Resistant Steel Ice Hardened Sujihiki Slicer Chef Knife (10.5'' (270mm))

  • ...ng large roasts to thinly slicing cucumbers or smoked salmon..
  • From slicing filets of fish fresh from the fish monger to carving a roast chicken straight from the oven, even the simplest tasks are elevated with a handcrafted knife that is as beautiful as it is functional. Every knife from Yoshihiro is handcrafted by master artisans creating a unique one-of-a-kind work of art..
  • Proudly made in Japan. This knife is complimented with a premium Western Style Handle that extends to the full tang of the knife and ergonomically welds to the hand for seamless use. This particular knife series emphasizes a superior cutting edge by utilizing an exceptionally thin blade design that will effortlessly cut through ingredients with very little abrasions to its surface. Every knife from Yoshihiro is handcrafted by master artisans creating a unique one-of-a-kind work of art..
  • Traditional Japanese knife making values a sharp edge, which requires attention and care. Sharpening and honing should be done with only water whetstones. Hand wash and dry only, and do so immediately if working with acidic ingredients. Do not use on objects such as bones, nutshells, and frozen foods..
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Yoshihiro High Speed Steel Petty Utility Chefs Knife (Black Pakkawood Handle) (5.3'' (135mm) & No Saya)

  • ...ully brings together incredible sharpness, long lasting edge retention, stain resistance, and an ease of sharpening that outclasses many other knives currently on the market. The outstanding performance of the knife is the result of combining state-of-the-art metallurgy with the bountiful knowledge and skill of the master craftsmen..
  • High Speed Steel is currently considered to be the most advanced stainless steel on the market for high-end kitchen knives. A particular significance is the high amount of Cobalt (8%) in the steel alloy which give it its high wear-resistance and durability. It makes it perfect for use in its original purpose of industrial machinery, but also excellent in high-end kitchen knives which require long lasting edge retention..
  • Sometimes called a utility knife, the Petty is a smaller version of a chefs knife but is bigger than a Paring knife. The Petty fits in small places that require more dexterity than bigger chefs knives while handling bigger jobs than a Paring knife can take care of. The Petty will soon become the go-to knife in your kitchen..
  • This knife is complimented with a premium Western Style Handle that extends to the full tang of the knife and ergonomically welds to the hand for seamless use. An optional protective wo....
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Kissing Crane Trapper Knife - Stainless Steel Blades (2020 MASON)

  • 6 1/4" Black folding pocket knife with the Masonic Square and Compasses on the outside of the knife.
  • The perfect gift for a Freemason, this Folding Pocket Knife ships brand new in a gift box.
  • The pocket knife features a stainless steel blade, seat belt or rope cutter, and glass break stub.
  • Freemason Pocket Knife makes the perfect gift for a Master Free Mason, a Freemason collector, or you.
  • Pocket knife measures 4" in the closed position, and 6 1/4" in the open position.
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Yoshihiro Stainless Clad Nashiji Ginsan High Carbon Stain Resistant Steel Gyuto Chefs Knife Rosewood Handle with Saya Cover (9.5'' (240mm))

  • ...ith modern metallurgy. Ginsanko is a breakthrough in the incorporation of high carbon steel and stain resistant metallic elements. With a hardness on the Rockwell scale of 62-63, they offer a rare combination of traditional Japanese high carbon knives with stainless steel properties. Ginsanko steel is forged by our master artisans to create traditional Japanese knives of the highest quality that provide peace of mind in high-paced environment..
  • The most versatile and essential of all knives a cook can have is a Japanese chefs knife known as a Gyuto knife. The Gyuto is a Japanese chefs knife with a curved blade that smoothly rocks back and forth and has an extended tip for quick chopping that can be used to cut meat, fish, and vegetables..
  • Proudly made in Japan and not mass produced. This knife is complimented with a traditional Japanese Wa-style handcrafted Round Handle that is lightweight and ergonomically welds to the hand for seamless use. A protective wooden sheath called a Saya is included, which protects the knife and adds to its appearance when not in use. Every knife from Yoshihiro is handcrafted by master artisans creating a unique one-of-a-kind work of art..
  • Preparing delicious meals starts with taking wholesome ingredients and using the best ....
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Yoshihiro HAP40 High Speed Stainless Steel Gyuto Chefs Knife Ebony Handle (8.25'' (210mm))

  • ...ully brings together incredible sharpness, long lasting edge retention, stain resistance, and an ease of sharpening that outclasses many other knives currently on the market. The outstanding performance of the knife is the result of combining state-of-the-art metallurgy with the bountiful knowledge and skill of the master craftsmen..
  • High Speed Steel is currently considered to be the most advanced stainless steel on the market for high-end kitchen knives. A particular significance is the high amount of Cobalt (8%) in the steel alloy which give it its high wear-resistance and durability. It makes it perfect for use in its original purpose of industrial machinery, but also excellent in high-end kitchen knives which require long lasting edge retention..
  • The most versatile and essential of all knives a cook can have is a Japanese chefs knife known as a Gyuto knife. The Gyuto is a Japanese chefs knife with a curved blade that smoothly rocks back and forth and has an extended tip for quick chopping that can be used to cut meat, fish, and vegetables..
  • Proudly made in Japan and not mass produced. This knife is complimented with a traditional Japanese Wa-style handcrafted Octagonal Handle that is lightweight and ergonomically welds to the hand for seamless use. ....
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Yoshihiro Stainless Clad Nashiji Ginsan High Carbon Stain Resistant Steel Gyuto Chefs Knife Rosewood Handle with Saya Cover (8.25'' (210mm))

  • ...ith modern metallurgy. Ginsanko is a breakthrough in the incorporation of high carbon steel and stain resistant metallic elements. With a hardness on the Rockwell scale of 62-63, they offer a rare combination of traditional Japanese high carbon knives with stainless steel properties. Ginsanko steel is forged by our master artisans to create traditional Japanese knives of the highest quality that provide peace of mind in high-paced environment..
  • The most versatile and essential of all knives a cook can have is a Japanese chefs knife known as a Gyuto knife. The Gyuto is a Japanese chefs knife with a curved blade that smoothly rocks back and forth and has an extended tip for quick chopping that can be used to cut meat, fish, and vegetables..
  • Proudly made in Japan and not mass produced. This knife is complimented with a traditional Japanese Wa-style handcrafted Round Handle that is lightweight and ergonomically welds to the hand for seamless use. A protective wooden sheath called a Saya is included, which protects the knife and adds to its appearance when not in use. Every knife from Yoshihiro is handcrafted by master artisans creating a unique one-of-a-kind work of art..
  • Preparing delicious meals starts with taking wholesome ingredients and using the best ....
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WP-007 Custom Handmade Damascus Professional kitchen Chef knives set-5-Piece By World Points (Olive & Rose Wood)

  • 4 Piece Damascus Steel Kitchen Knife Set.
  • Knife Has Overall Length = 12:50 '' Inches 2nd.
  • Knife Overall Length = 10:50 '' Inches 3rd.
  • Knife Overall Length = 8:50 '' Inches 4th.
  • Knife Overall Length = 9:50 '' Inches Chop, Dice, Slice and Carve your way to being a Master Chef with this set of versatile knives..
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Yoshihiro Hongasumi Blue Steel Kiritsuke Multipurpose Japanese Chef Knife (11.8'' (300mm))

  • Our handmade Yoshihiro Hongasumi knives are crafted with extraordinary skill by our master artisans to create high quality knives that are indispensable in their craftsmanship and performance. Blue Steel #2 with a hardness on the Rockwell scale of 62 to 63, is forged with iron to create beautiful mist patterns, and an emphasis is placed on refined forging and polishing with the highest attention to detail..
  • The Kiritsuke is one of the most versatile and essential of all knives a cook can have. The blade of the Kiritsuke is wider and straighter than a standard chef knife while having a curved tip. The wideness of the knife with its straight end makes it suited for chopping vegetables while the long curved tip makes it suitable for cutting thin slices in meat or fish..
  • Preparing delicious meals starts with taking wholesome ingredients and using the best tools such as a high quality chef’s knife to make every meal into something special. The Kiritsuke is suited for many tasks such as for dicing, slicing, and chopping fresh produce from a farmers market to carving a roast chicken straight from the oven. Even the simplest tasks are elevated with a handcrafted knife that is as beautiful as it is functional..
  • Proudly made in Japan and not mass produced.....
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