GENOA Fortuna's 10 Ounce Stick Hand Made Italian style Genoa Salami , Natural Dry Cured Salami, Nitrate and Gluten Free
- Hand made nitrate free all natural 10 Ounce artisan hard dry Genoa Salami made from coarse ground pork with fresh garlic, fennel seeds, whole black peppercorns and a touch of white wine.
- Original Italian 3rd generation peppered salami family recipe dry cured naturally for 10 weeks.
- Gluten free and nitrate free gourmet salami genoa offers explosions of authentic Italian spices for your meat and cheese board.
- Easily sliced italian dry salami hand made in small batches.
- The pork salami stick are ready to eat anywhere artisan snacks, no refrigeration needed. Forget about the boring trail mix snacks, easily pack Italian meats on your camping trip or in your bag hiking for protein rich snacks on the go.