BEWTEIM Wood Chips for Smoker, Smoker Chips for Smoking Gun, Wood Smoking Chips for Cocktail Drinks Culinary, Food Sawdust, 4 x 8 OZ Oak, Apple, Hickory, Cherry, for Beef Pork Chicken Fish Whiskey
- ... are 100% natural wood, kiln dried, with no chemicals, additives, or preservatives elements. Dry, moisture content about 12%-16%, optimal for the extraction of flavors from the wood, could fully combust for a delicate smoky flavor, lights fast, smoke quickly..
- GREAT VALUE: Smoking chips with 4 resealable tins with hickory, apple, oak, cherry chips, also comes with a golden spoon, great value of money. Each of these containers can support a lot of pinches, and will last a long time, please remember to seal the tins after use to prevent moisture. Each tin contains 8 oz in volume. Different wood types have different weight per volume but each tin is close to 2 ounce in weight..
- VARIOUS FLAVOR: The scents are fresh, natural, very woody, gives a subtle not over done flavor. Hickory with a rich, bacony flavor (for all meats, seafood, and vegetables).
- Apple with a distinct smell, but also a sweet, mild flavor for all meats (especially bacon and poultry).
- Cherry with a mild, sweet, and rich flavor (for pork and poultry ).
- Oak could give a strong, smoky taste without being overpowering (for all meats, seafood, and vegetables).