5lb. Organic, Sprouted Garbanzo Bean Flour
- CHICKPEA FLOUR: Made 100% from chickpeas (also known as gram, besan, or garbanzo beans).
- Holds more uses and benefits than other gluten-free flours.
- Behaves similarly to refined flour in fried and baked foods making it an easy and delicious substitute for wheat-based flours.
- Use in pancakes, cookies, breads or as a thickener to sauces or gravies.
- Made WITHOUT pesticides, preservatives and artificial ingredients.
- POWERFUL BINDING: Chickpea flour is naturally dense with a stickier texture than wheat flour when added to liquids making it a fantastic binder for baking.
- A 1:1 replacement ratio for heavy flours like rye or teff.
- Makes a surprisingly light batter when frying.
- NUTRIENT-PACKED: A ¼ cup single serving has 3g dietary fiber, 7g protein, 20mg sodium, and only 17g carbs.
- Vitamin and minerals include thiamine, iron, phosphorus, magnesium, copper, manganese and folate.
- PACKAGED IN USA: Shipetaukin is Selectively Sourced: We are devoted to giving consumers the opportunity to go back to our roots and choose healthier foods with superior taste from reputable sources.