Mrs. Anderson's Baking Pastry Cutter and Dough Blender, 5-Blade, Stainless Steel with Wood Handle
- Mrs. Anderson’s Pastry Blender for evenly mixing and blending ingredients in thicker batter and heavier dough for a better taste and consistency.
- Made with heavyweight stainless steel blades.
- Quickly cut in firmer ingredients, like butter, shortening, and cream cheese.
- use up-and-down motion to cut and mix ingredients to desired consistency.
- Incorporate wet and dry ingredients for lighter dough for pastries and flakier pie crusts or mix up crumb topping for apple crisp or peach cobbler.