Magokoro (Dried Shaved Bonito Flakes / 5pack) - 0.44oz [Pack of 1]
- Item Package Dimension: 5.12" L x 1.1" W x 6.5" H.
Top Bonito Soup Stock Powder Reviews
Down to Earth Kelp Meal 1-0.1-2, 5lbs
- The basic taste of Japanese food is kelp and bonito. In particular, Hokkaido products are of high quality and have a condensed flavor..
- It's easy to get the soup stock. Anyone can make full-fledged soup stock immediately..
- Hokkaido is a production center of high-quality kelp due to the peculiarities of the climate and topography..
- Rishiri and Hidaka are especially famous and most popular Hokkaido kelp..
Ajinomoto Hondashi Bonito Soup Stock 2.2 Pound Resealable Bag
- Dashi, or Bonito fish soup stock, is used as a base for almost all Japanese soups, broths and stews.
- Use dashi as a base for miso soup, udon/soba soup, sukiyaki or whatever you would like.
- Depending on desired flavor/dish, 1 tsp. makes 3-6 cups of dashi.
Ajinomoto - Hon Dashi Soup Stock 4.23 Oz.
- Dashi, or Bonito fish soup stock, is used as a base for almost all Japanese soups, broths and stews.
- Use dashi as a base for miso soup, udon/soba soup, sukiyaki or whatever you would like.
- Depending on desired flavor/dish, 1 tsp. makes 3-6 cups of dashi.
- Each box contains 2 bags of powdered dashi - each bag is 2.11 oz.
AMANO-Foods Freeze-dried Miso Soup Low-solt Eggplant 5 pieces x 2 bags
- Miso soup with mellow miso, bonito and kelp soup stock..
- Add about 5.4 fl oz of boiling water to the product and stir to finish. Anyone can easily make delicious miso soup..
- Suitable for yourself, share with friends and families, party, gift and so on..
- Ninjapo sticker or wrapping paper is attached..
- Contents may be different from pictures..
Dried Kelp from Hokkaido Japan 4.8 oz(135g). HIDAKA KOMBU for soup stock. Kelp stock is the basis of Japanese cuisine.
- The basic taste of Japanese food is kelp and bonito. In particular, Hokkaido products are of high quality and have a condensed flavor..
- It's easy to get the soup stock. Anyone can make full-fledged soup stock immediately..
- Hokkaido is a production center of high-quality kelp due to the peculiarities of the climate and topography..
- Rishiri and Hidaka are especially famous and most popular Hokkaido kelp..
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- Dashi, or Bonito fish soup stock, is used as a base for almost all Japanese soups, broths and stews.
- Use dashi as a base for miso soup, udon/soba soup, sukiyaki or whatever you would like.
- Depending on desired flavor/dish, 1 tsp. makes 3-6 cups of dashi.
- Each box contains 2 bags of powdered dashi - each bag is 2.11 oz.
Nishimoto - Dried Shaved Bonito Flakes (5 pack) 0.52 Oz.
- Katsuobushi is dried bonito flakes, the backbone of much Japanese cooking.
- It is used to make soup stock or add extra flavor.
- This package contains five individual 0.104 Oz. packets.
Shirakiku Bonito Flake Hana Katsuo 16oz
- FRESHLY PACKED, SOFT-SHAVINgS BONITO FLAKES: Made of 100 percent Japan domestic katsuo karebushi (dried and smoked bonito fish).
- NO SALT, MSG, and ADDITIVES: Safe product that everyone can consume with confidence.
- RECOMMENDED USES: Delicious as toppings on okonomiyaki and salads, for making dashi stock, furikake rice toppers, dish garnish, etc.
- CONVENIENT SMALL BAG PACKAGES: Each small bag contains 5g of soft shavings bonito flakes to store the freshness inside.
- Keep at room temperature, away from sunlight and high humidity.
- Directions: Delicious to use as toppings and to make dashi stock..
- Ingredients: Katsuo Karebushi (Dried and smoked bonito fish) (Japan).
Kayanoya Original Dashi Stock Powder (8g packets x 30)
- Kayanoya Original Dashi Stock Powder is made from materials of the highest quality..
- Its superb flavor comes from roasted ago (flying fish) and iwashi (sardine) in addition to the usual dashi mixture of kombu (dried kelp) and katsuobushi (dried bonito flakes)..
- Excellent for use in both Japanese and Western dishes, adding umami (savory flavor) to soups, stews, pastas, grilled dishes, and more..
- Traditional, professional quality dashi stock in two minutes..
Japanese Hon Dashi Bonito Fish Soup Stock - 2.1 oz x 2 bottles
- SAKURA KEZURI BONITO FLAKES: Clear sakura-pink color katsuobushi with mellow and strong taste. Shaved from the carefully selected large and freshly dried bonito fish without the dark (blood) part, making it the premium quality.
- Made with 100 percent JAPANESE DOMESTIC INGREDIENT (skipjack tuna), naturally dried under the sun after multiple roasting.
- NO SALT, MSG, and ADDITIVES: Safe product that everyone can consume with confidence.
- DELICIOUS USES: Ideal as toppings on okonomiyaki and salads, for making dashi stock, snacks, furikake rice toppers, dish garnish, etc.
- Keep at room temperature, away from sunlight and high humidity.
- Directions: Delicious to use as toppings and to make dashi stock..
Shimaya Kombu Dashi Powder (Kelp Soup Stock) [English instructions on the back] 1.48 oz (6 gram x 7 packets)
- SHIMAYA Kombu Dashi Powder is made from premium quality kelp seaweed, kombu, from Hokkaido..
- You can make delicious Japanese soup stock in an instant with this soup stock powder..
- How to Use: Dissolve the powder in hot water at a ratio described in the English instructions on the package..
- Every item has an English instruction label on the back of the package..
