Top Bevel Gauge For Knives Reviews

Kasumi - 6 1/2 inch Boning Knife

  • Kasumi 6-1/2-inch boning knife is great for filleting fish.
  • Damascus pattern is eye catching and rust free.
  • The edge is beveled on both sides, but the bevel is much larger than the bevel on a European or American brand and creates a sharper edge.
  • The asymmetrical handle is made from multiple layers of wood impregnated with a plastic resin and is riveted to the full tang.
  • Kasumi knives are produced by Sumikama Cutlery in Seki, Japan.
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Misono Swedish Carbon Steel Gyutou 9.4\ (24cm)

  • HIGHEST GRADE CARBON STEEL ✅: Misono uses Swedish carbon steel, considered to be one of the purest form of carbon steel..
  • HAND FORGED ✅: Misono has professionals in Sakai city hammer the carbon steel sheets to strengthened the steel exactly like traditional Japanese knives. This carefully made line are decorated with an elegant dragon engraving on the face of the chef knives and slicers in the Swedish Carbon line..
  • RAZOR SHARP BUT ONE MUST TAKE CARE OF THEIR KNIVES ✅: Carbon knives are non stain resistant.
  • MULTI-PURPOSE ✅: The gyutou is a versatile chef's knife. It can be used for cutting meat, fish and vegetables, making it suitable for preparing Western cuisine. Lightweight and thin, Japanese chef knives have a sharper blade and maintain their sharpness longer than most other chef knives..
  • EXCEPTIONAL SHARPNESS ✅: 70:30 Asymmetrical bevel. By concentrating the sharpening on the face of the blade at a steeper angle than on the back, a thin cutting edge is created that approaches the sharpness of a traditional Japanese single edged design..
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Lady Ninja Kasumi Vol 5 Counterattack

  • Kasumi 3-inch Japanese paring knife is ideal for peeling and paring ingredients.
  • Damascus pattern is eye catching and rust free.
  • The edge is beveled on both sides, but the bevel is much larger than the bevel on a European or American brand and creates a sharper edge.
  • The asymmetrical handle is made from multiple layers of wood impregnated with a plastic resin and is riveted to the full tang.
  • Kasumi knives are produced by Sumikama Cutlery in Seki, Japan.
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Chef'sChoice 315 Versatile Professional Diamond with XV Technology for Straight Edge or Serrated Knives 15 & 20 Degree, 2-stage, Black

  • 2-stages: combines the strength of the double-bevel edge with the flawless, ultra-sharp 5XV edge technology.
  • Ideal for sharpening contemporary double-bevel and traditional single-bevel Asian style knives.
  • Advanced spring knife guides for accurate control of the sharpening angle and ease of use.
  • 100% diamond abrasives and advanced flexible stropping/polishing disks.
  • For sharpening both straight edge and serrated blades.
  • The 315XV is our new, budget-friendly 2-Stage edition of the critically-acclaimed 3-Stage 15 XV.
  • Designed, engineered and assembled in USA.
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Chef'sChoice Hone EdgeSelect Professional Electric Knife Sharpener for 20-Degree Edges Diamond Abrasives Precision Guides for, Straight and Serrated Knives Made in USA, 3-Stage, White

  • SHARPENER with precision angle control guides that eliminate guesswork and ensure hair-splitting sharpness time after time.
  • STAGE 1 and stage 2 form the first and second bevels of a durable, arch-shaped edge. Stage 3, a revolutionary flexible stropping disk creates an ultra sharp polished third bevel.
  • DIAMONDS 100 percent diamond abrasives in stages 1 and 2.
  • UNIQUE stropping and polishing in stage 3 for hairsplitting sharpness.
  • WORKS for gourmet chef's knives, butcher knives, sporting knives, serrated knives, and pocket knives.
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Misono Molybdenum Gyutou 24cm

  • STAIN-RESISTANT STEEL ✅: Misono's Molybdenum line of knives are created with a high carbon stain resistant molybdenum steel blade..
  • QUALITY ASSURANCE ✅: Misono's popularity stems from the thin profile that allows the knife to be used and sharpened for a long period of time..
  • LIGHT & NIMBLE ✅: Lightweight and thin, Japanese knives have a sharper blade and maintain their sharpness longer than most other knives..
  • EXCEPTIONAL SHARPNESS ✅: 70:30 Asymmetrical bevel. By concentrating the sharpening on the face of the blade at a steeper angle than on the back, a thin cutting edge is created that approaches the sharpness of a traditional Japanese single edged design..
  • MULTI-PURPOSE ✅: The gyutou is a versatile chef's knife. It can be used for cutting meat, fish and vegetables, making it suitable for preparing Western cuisine..
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Clean Ones Disposable Poly Gloves One Size 3000 Fits All

  • STAIN-RESISTANT STEEL ✅: Misono's Molybdenum line of knives are created with a high carbon stain resistant molybdenum steel blade..
  • QUALITY ASSURANCE ✅: Misono's popularity stems from the thin profile that allows the knife to be used and sharpened for a long period of time..
  • MULTI-PURPOSE ✅: The petty is a convenient size for delicate work, cutting or peeling small vegetables, fruits and herbs..
  • EXCEPTIONAL SHARPNESS ✅: 70:30 Asymmetrical bevel. By concentrating the sharpening on the face of the blade at a steeper angle than on the back, a....
  • LIGHT & NIMBLE ✅: Lightweight and thin, Japanese knives have a sharper blade and maintain their sharpness longer than most other knives..
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Misono Molybdenum Petty 5.1" (13cm)

  • STAIN-RESISTANT STEEL ✅: Misono's Molybdenum line of knives are created with a high carbon stain resistant molybdenum steel blade..
  • QUALITY ASSURANCE ✅: Misono's popularity stems from the thin profile that allows the knife to be used and sharpened for a long period of time..
  • MULTI-PURPOSE ✅: The petty is a convenient size for delicate work, cutting or peeling small vegetables, fruits and herbs..
  • EXCEPTIONAL SHARPNESS ✅: 70:30 Asymmetrical bevel. By concentrating the sharpening on the face of the blade at a steeper angle than on the back, a thin cutting edge is created that approaches the sharpness of a traditional Japanese single edged design..
  • LIGHT & NIMBLE ✅: Lightweight and thin, Japanese knives have a sharper blade and maintain their sharpness longer than most other knives..
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Made in Japan Shimomura Single-Bevel Blade Chef's Knife (DKT-S36 Deba Left Cut Blade 150mm)

  • ...artisans to a mirror polish at 12-15° single-bevel blade. Because of its special single-bevel and sharp blade without crushing or tearing the structure of the ingredients, with this knife you can slice meat, chicken, fish and etc. into thin slices..
  • Rust Resistant Stainless-Steel Blade - This 6-inch sharp universal knives is Manufactured with HRC 58-60 blade hardness, the sharpness is 80-100. This Deba universal kitchen knife boasts unrivaled performance and incredible edge retention..
  • Ergonomic Magnolia Handle - The Ergonomic Handle of this knife has perfect grip and great balance, so it's a classic Japanese knife handle, the design of which was developed more than two centuries ago and is still the best in the opinion of Japanese craftsmen..
  • Easy Care - The knife is easy and fast to clean. For long knife life, for protecting the sharpness and glossiness of the knives, please DO NOT wash the knives in dishwasher. Clean and dry them after hand washing to get the most out of them. For a long service life, keep it separately from other kitchen utensils, always wash it after use and wipe it dry. In this case, the long service of your knife will be like your reward for taking care of it..
  • If you cut fish, meat, chicken and want to do it easily, this knife i....
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Grizzly Industrial G0452Z - 6" x 46" Jointer w/ Spiral Cutterhead

  • AUTO-ALIGNING KNIVES: Cutterhead features three high-speed steel knives that automatically align themselves..
  • PRECISION CUTS: Fine/quick adjustment lever on infeed table..
  • 38" TWO-WAY TILTING FENCE: With positive stops, this fence provides quick positioning for 90° or bevel cuts..
  • STURDY BASE: Enlarged sheet metal stand..
  • BUILT-IN SAFETY: Push button switch is lockable to prevent accidental starting..
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Shun TDM0723 Premier Chef's Knife, 6-Inch & Kai Diamond and Ceramic Retractable Knife Sharpener (Bundle)

  • ...ood handle nestles comfortably into the curves of the palm and allows for a variety of comfortable and secure grips. Due to the handcrafted nature of this knife, blade length can vary from 6-1/4-inch to 6-1/2-inch..
  • 1 x Kai AP0138 Diamond and Ceramic Retractable Knife Sharpener. Sharpens double-bevel, straight-edged knives. 16° sharpening angle. Easy, 3-step sharpening process. Includes retractable cover for easy, compact storage. 5-Year Warranty..
  • The Kai Diamond and Ceramic Retractable Sharpener sharpens knives quickly and easily with a simple 3-step process. It's ideal for left- or right-handed use. The sharpener is already set to the 16-degree angle required to sharpen any Kai straight-edged, double-bevel blade. Just pull the knife through the first slot for rough sharpening. Refine the edge by pulling it through the second slot, then finish by pulling it through the third slot. Your knife's razor sharpness is restored and it's ready..
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Enso HD 16 Piece Knife Set - Made in Japan - VG10 Hammered Damascus Stainless Steel with Acacia Block

  • Set Includes: 4" Paring Knife, 5.5" Prep Knife, 6" Utility Knife, 6.5" Santoku Knife, 8" Chef's Knife, 9" Bread Knife, 9" Slicing Knife, Six 4.5" Matching Steak Knives, 10" Honing Steel, 17-slot Acacia Wood Knife Block & Stainless Steel Take-Apart Kitchen Shears.
  • Knives crafted of premium Japanese VG10 37-layer stainless steel for excellent edge retention.
  • Each blade features a stunning hammered (tsuchime) finish.
  • blades are hand-ground to approximately 12°.
  • Double bevel edge for both right and left-handed use.
  • black canvas micarta handle with three stainless steel rivets.
  • All Enso knives are handcrafted in Seki City, Japan with a lifetime warranty.
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RIKON 7in. Wet Tile Saw

  • RIKON 14-700 7" Wet Tile Saw makes straight, angle, and bevel cuts in man-made tile, pavers and stone tile products. Features two-position beveling.
  • built-in water reservoir with drain plug to enable filling and no-spill emptying.
  • Cutting Capacity: 1-1/4" (32mm) maximum depth of cut at 90.
  • 9-1/4" (235 mm) maximum cut to right of blade.
  • 9-1/4" (235 mm) maximum cut to left of blade.
  • table bevel (2) 22.5 degrees & 45 degrees.
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