SPICY-VEGAN Kimchi, No-Sugar Added | Fermented & Live | New Packaging BPA-Free
- READ DESCRIPTION & DISCLAIMER!!!!****. Spicier Version: 4 of 5 on our heat scale. Fermented longer for tangier taste, increased nutrition and health benefits. Contains live probiotics. We never pasteurize. When your shipment arrives, it is fully alive and filled with billions of healthy gut enzymes and beneficial bacteria. Refrigerate immediately to re-slow fermentation. Lasts up to 9 months. READ DISCLAIMER.
- Vegan: No fish sauce or other seafood. We developed our own propriety plant-based mixture of mushrooms and sea plants to deliver umami to your palate..
- Premium, small-batched crafted kimchi. Using traditional methods and with expert care, we craft a kimchi with superior ingredients that is primarily still made by hand in small batches. Each batch is made with love and “Fermenta-liciousness”.
- No added-sugar. Not sure why other brands even add this in the first place. We believe in fighting our sugar addiction by never adding additional sugar. We rely on what nature provides in our vegetables only.
- New packaging: BPA FREE, lighter to ship= less carbon emissions, and increased food safety.